Choose regional specialties
Italian culinary traditions vary greatly by region. Find restaurants that focus on the specific area you’re visiting to experience authentic local recipes.
Guida ai ristoranti d'italia - Eat in Italy
September 23, 2024
LifestyleWhen travelling to Italy, choosing where to eat can be overwhelming, given the countless restaurants available. To make it easier, consider using our EAT IN ITALY guide. This curated guide highlights the best Italian restaurants in each region or city, helping you find the perfect spot to enjoy an authentic Italian meal.
The guidebook presents a selection of restaurants organized by categories, allowing guests to understand what to expect before making a choice. Created by renowned food critic and writer Edoardo Cervigni, who currently lives in Milan, the guide offers expert insights.
Born in Rome and raised in Paris, Edoardo began his career as an advertising executive and wrote for various publishers under the pseudonym “Tokyo” His copywriting career took him from London to Milan, where he continues to live and work.
Look for seasonal ingredients
Always ask what’s in season to enjoy the freshest dishes. Avoid off-season ingredients for the best taste.
Book in advance
While many restaurants will accommodate walk-ins, it’s recommended to call ahead to secure your table.
Consider your preferred cuisine
Italian cuisine is diverse. For traditional dishes, a local trattoria is ideal, while other restaurants may offer modern or fusion interpretations.
Ask locals
Combining our guide with local knowledge—staff recommendations or friends’ suggestions—ensures you’ll discover the best dining options.
